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You enjoy some braised meat noodles.
- Aunt Tian
It's done, my darlings. Have it while it's hot.
- Chen Qianyu
It's so good — Oh I feel so happy right now! It's so soft and sweet and nostalgic!
- Aunt Tian
Oh dear, I just rambled on and on about the past, didn't I? Age is catching up, but days got a lot better. It felt too good to be true.
- Aunt Tian
Alright, darlings. Go ahead and do your thing. This old lady is ending the daily shift.
- Aunt Tian
And I'm happy you like it! Days got better, and so did the fillet.
- Chen Qianyu
Huh? So what meat did you use to make braised meat noodles in the past?
- Aunt Tian
Back then it was just straw mushrooms and a mix of other stuff to make it filling.
- Aunt Tian
Indeed. It's a long story.
- Aunt Tian
I never thought about building a big noodle business. The first bowl I made was for a child.
- Aunt Tian
The child then brought friends over to try the noodles, and the other kids brought their parents over for more.
- Perlica
Back in those days, I believe everyone had it hard.
- Aunt Tian
When they were building this city, I worked in the construction crew.
- Aunt Tian
We only received supplies once per month. Hardly any of us got the "braised meat".
- Aunt Tian
This place was literally uninhabited. The fowlbeasts that arrived probably went home because there was nothing around.
- Aunt Tian
The child got sick and everything tasted bitter. So I made some maltose with the remaining grains and added them to the dough with liangge turnip.
- Aunt Tian
The adults couldn't stop crying as they ate! The flavors reminded them of Hongshan and the liangge turnip vines of summer sprawling along the fence.
