Reeves Weekly Bander News Section
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After the Blight eruption disaster in Valley IV, most supplies were delivered by the relevant staff to the doorsteps of the workers' registered addresses. However, many of the locals are still actively foraging for food from the outdoors. Reliable sources revealed that a UWST crew mate named Roman started making flame-roasted Originium slugs at the Valley Pass and offered them, free of charge, to a local temporary shelter that ran low on food. Having heard of this, our correspondent went straight to the site and tried one of the very rustic-looking slug kebab. It turned out to be quite palatable with a soft juicy texture that melts in one's mouth.
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The Valley IV crew mates are working closely together and helping each other out. There is no question that the Valley will endure these trying times, just as it did twenty years ago.