Roman treats the culinary arts as his passion.

You gotta love cooking to stay in this trade. Forget about those banquet dishes. Baking bread is hard enough. A good baker is always up before sunrise to start kneading the dough.

You seem to like cooking a lot, Mr. Roman.

They say bakers are really tough.

Maybe I should sympathize with your hips.

Oh yes, a tough trade indeed. But a tough chef will keep everyone fed and ready for work. The trade is essential in keeping things running.

And once you've been in this business long enough, people will become attached to your dishes and take you as a friend. I like that feeling.

And now we're all part of a big family. Not gonna lie, baking for so many people is pretty tiring. All that overtime even made me sick.

I've grown used to the chronic condition. If you work this business, you'll get used to waist pains, leg cramps, and all sorts of problems.

Hmm? Did you just say something?